Marie Brennan 2/19/21 Marie Brennan 2/19/21

Mixed Winter Greens & Kumquat Salad with Jerked Pumpkin Seeds

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Marie Brennan 2/9/21 Marie Brennan 2/9/21

Roasted Leeks with Tibetan Purple Barley and Pecorino

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Marie Brennan 2/2/21 Marie Brennan 2/2/21

Leek & Potato Soup with Mustard Roasted Leeks

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Marie Brennan 1/15/21 Marie Brennan 1/15/21

Basic Galette Dough

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Marie Brennan 12/18/20 Marie Brennan 12/18/20

California Bay Nut Mocha

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Marie Brennan 11/20/20 Marie Brennan 11/20/20

Sujeonggwa / 수정과: Korean Persimmon Punch

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Marie Brennan 11/20/20 Marie Brennan 11/20/20

Roasted Fall Hash with Chickpeas & Arugula

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Marie Brennan 10/16/20 Marie Brennan 10/16/20

Greens with Gochugaru Vinaigrette & Toasted Sesame

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Marie Brennan 10/3/20 Marie Brennan 10/3/20

Chocolate Coconut Mousse with Agar-Agar

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Marie Brennan 9/16/20 Marie Brennan 9/16/20

Early Girl Panzanella with Mixed Herbs

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Marie Brennan 9/4/20 Marie Brennan 9/4/20

Roasted Bell Peppers with Chickpeas and Saffron Broth

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Marie Brennan 8/18/20 Marie Brennan 8/18/20

Calabrian Chile Roasted Vegetables & Chickpea Salad

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Marie Brennan 7/27/20 Marie Brennan 7/27/20

Peanut Butter Reishi Cookies

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Marie Brennan 7/21/20 Marie Brennan 7/21/20

Roasted Cherry & Walnut Salad with Radicchio & Romaine Lettuce

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Marie Brennan 7/10/20 Marie Brennan 7/10/20

Salted Chocolate Walnut & Almond Bites

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Marie Brennan 6/12/20 Marie Brennan 6/12/20

Technicolor Zucchini, Golden Beet & Herb Salad

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