Marie Brennan 6/15/24 Marie Brennan 6/15/24

Turmeric Ginger Spice Butter Mochi

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Marie Brennan 6/15/24 Marie Brennan 6/15/24

Hojicha Dukkah

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Marie Brennan 6/5/24 Marie Brennan 6/5/24

Farro and Fava Salad with Toasted Fennel and Coriander

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Marie Brennan 5/30/24 Marie Brennan 5/30/24

Miso Candied Nuts

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Marie Brennan 5/22/24 Marie Brennan 5/22/24

Hojicha Shio Koji

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Marie Brennan 5/2/24 Marie Brennan 5/2/24

Chickpea and Green Garlic Soup with Yogurt

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Marie Brennan 5/2/24 Marie Brennan 5/2/24

Miso Salsa Verde - Italian Style

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Marie Brennan 5/2/24 Marie Brennan 5/2/24

Mushroom & Cheese Shortbread

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Marie Brennan 5/2/24 Marie Brennan 5/2/24

Strawberry and Black Tea Compote

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Marie Brennan 4/3/24 Marie Brennan 4/3/24

Lentil & Preserved Lemon Salad with Lots of Herbs

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Marie Brennan 3/12/24 Marie Brennan 3/12/24

Turmeric Immunity Tonic

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Marie Brennan 3/4/24 Marie Brennan 3/4/24

Beet Fritters with Preserved Lemon, Shallot & Yogurt Dipping Sauce

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Marie Brennan 2/7/24 Marie Brennan 2/7/24

Endive, Parmesan and Shallot Candied Hazelnut Salad

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Marie Brennan 2/6/24 Marie Brennan 2/6/24

Red Wine Braised Cabbage with Onions & Lemon

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Marie Brennan 2/5/24 Marie Brennan 2/5/24

Kale Miso Caesar Salad with Kamut & Brazil Nut Parmesan

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Marie Brennan 1/24/24 Marie Brennan 1/24/24

Toasted Barley, Fennel and Grapefruit Roasted Olive Salad

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